Boom Boom Thai - Thai

Crab and chicken mince with dipping Thai style sauce.

Deep fried tofu served with crushed peanut and sweet chilli sauce.

Lightly battered calamari seasoned with salt & pepper served with sweet chilli sauce.

Crispy veggie and chicken deep fried served with plum sauce.

Battered deep fried salt and pepper soft shell crab served with sweet chilli sauce.

Serve with soya sauce and shallots.

Puff pastry filled with mixed vegetables served with sweet chilli sauce.

Breast chicken with chili and garlic.

Deep fried vegetarian spring rolls served with plum sauce.

2 x Salt and Pepper Prawns, 2 x Salt and Pepper Fish and 2 x Squid.

Grilled marinated prawns served with satay peanut sauce.

Juicy prawns wrapped in wonton blanket and fried fill crushed.

Fried fish cakes served with sweet chilli sauce with peanut.

1 x Spring Roll, 1 x Curry Puff, 1 x Money Bag and 1 x Fish Cake.

Grilled marinated chicken sticks served with peanut sauce.

Crispy prawns spring roll served with plum sauce.

The shredded green papaya, roasted peanut, tomato and green been mixed with traditional dressing.

Deep fried whole wings served with sweet chilli dipping sauce.

Stir fried flat rice noodles in egg and sweet soy sauce.

Stir fried thin rice noodles with egg, crushed peanuts and tofu in Boom Boom's pad Thai sauce, recommended with king prawns.

Stir fried vermicelli noodles with egg and tom yum sauce.

Stir fried singapore noodle with egg, garlic and sesame sauce.

Stir fried flat rice noodles with egg and chilli sauce.

Slow cooked Chuck beef 5-6 hours with thai herbs coconuts milk and curry paste is mild spicy

Slow cooked chicken 5-6 hours with thai herbs coconuts milk and curry paste is mild spicy

Char grilled octopus served with stir fried mixed vegetables and sweet chilli sauce.

Grilled salmon fillet served with stir fried mixed vegetables and sweet chilli sauce.

Char grilled marinated chicken thigh fillet with Thai herbs and spices served with stir fried mixed vegetables and sweet chilli sauce.

Char grilled marinated lamb cutlets served with stir fried mixed vegetables and served with sweet chilli sauce.

Thai-Style grilled steak. With dry chilli dipping sauce.

Popular Thai-Style grilled steak mixed with mints, red onion, shallots, dry chilli and Thai dressing sauce.

Sliced roasted duck with sliced cucumber, mint, red onion, coriander, shallots, lemongrass and carrot, drizzled with chilli and lime dressing.

Char grilled octopus with sliced cucumber, mint, red onion, coriander shallots, kaffir lime leaf, lemongrass and carrot, drizzled with chilli and lime dressing.

Grilled salmon fillet served with dried chilli, cucumber, coriander, mint, garlic, red onion.

Roasted peanut, green beans, cherry tomatoes, chilli crushed in a mortar and pestle with lime juice served with papaya strips.

Popular Thai traditional salad grilled salmon mixed With mints, red onion, shallots, dry chilli and Thai dressing sauce.

Marinated char grilled chicken with sliced cucumber, mint, red onion, coriander, shallots and carrot, drizzled with chilli and lime dressing.

Char grilled marinated beef with sliced cucumber, mint, red onion, coriander, shallots and carrot, drizzled with chilli and lime dressing.

Fine diced roasted duck salad with finely roasted rice, dried chilli, mint, coriander, red onion and shallot.

Asian style handmade chicken wontons made from breast fillet, asian greens vegetable and egg noodle.

Classic Thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal and kaffir lime leaves.

Thin rice noodle soup with vegetables.

Noodle soup with chilli jam, mixed vegetables and coconut milk.

Grilled salmon fillet topped with the sauce your choice and mixed vegetables.

Deep fried salt and pepper prawns and served with sweet chilli sauce.

Deep fried salt and pepper fish and served with sweet chilli sauce.

Stir fried thin rice noodles in BoomBoom Thai's pad Thai sauce with char grilled king prawns.

Stir fried garlic and chilli with kaffir lime leaves and peppercorn and seasonal vegetables.

3 cutlets.

Maryland fillets fried crispy with steamed veggies and sweet chilli.

Boom Boom style spicy stir fry chicken pieces or prawn with garlic, fresh chilli and crispy basil.

A side of tender roasted duck with cinnamon stick, shiitake mushrooms and plum sauce (less bone).

A side of tender roasted duck with cinnamon stick, shiitake mushrooms and plum sauce (less bone).

Boom Boom Thai famous pad Thai with chicken, prawn and thin noodle.

Char grilled marinated lamb cutlets topped with creamy red curry sauce.

Stir fried chicken and beef with vegetables with chilli jam sauce.

Char grilled marinated garlic and pepper lamb cutlets topped with massaman curry sauce and served with baby potatoes, peanuts and onions (recommended accompanied with roti).

Spicy stir fried lamb and Thai herb, fresh chilli and coconut cream.

Deep fried salt and pepper squid served with sweet chilli sauce.

Stir fried mixed vegetables in garlic and black pepper sauce.

With honey, chocolate and caramel sauce.

Best of thai dessert come with sticky rice coconut milk and sweet mango.

Pomegranate juice 60%
Grape juice 35% and apple juice 5%
Serve with ice

100% orange juice 620 ml serve with ice

Cherry Betty juice 50 %
Raspberry,blueberry and grape juice 50%
Serve with ice

100 % pineapple juice 620 ml serve with ice

Most popular thai traditional drink come with ice and milk(620ml)

100% coconut juice 620 ml with ice

Mango juice 30 % mix with orange , pineapple and apple juice
Serve with ice